Asteraceae culinary
타라곤
Artemisia dracunculus
D No Clinical Evidence
영문 원본 — 한국어 번역 준비 중
Tarragon, also known as estragon, is a species of perennial herb in the family Asteraceae. It is widespread in the wild across much of Eurasia and North America and is cultivated for culinary and medicinal purposes.
요리 용도
Tarragon, also known as estragon, is a species of perennial herb in the family Asteraceae.
약용 용도
It is widespread in the wild across much of Eurasia and North America and is cultivated for culinary and medicinal purposes.
