Apiaceae culinary
persil
Petroselinum crispum
D No Clinical Evidence
Translation pending — reference in English below.
Parsley, or garden parsley, is a species of flowering plant in the family Apiaceae that is native to the Balkans. It has been introduced and naturalized in Europe and elsewhere in the world with suitable climates, and is widely cultivated as a herb and a vegetable.
Usages culinaires
Parsley, or garden parsley, is a species of flowering plant in the family Apiaceae that is native to the Balkans. It has been introduced and naturalized in Europe and elsewhere in the world with suitable climates, and is widely cultivated as a herb and a vegetable.
Usages médicinaux
Comparer avec
Apiaceae
Égopode podagraire
Aegopodium podagraria
Apiaceae medicinal
aneth
Anethum graveolens
Apiaceae culinary
Angélique officinale
Angelica archangelica
Apiaceae medicinal
Angelica dahurica
Angelica dahurica
Apiaceae culinary